It’s a fresh new year with a fresh new R&D team here at Earlee, led by Lea Reid BAppSc (Food Tech), R&D Manager. Lea has always had […]

FOOD HEALTH REPORT by Trish Lindeman, R&D Manager Concerningly, there has been an increase in product recalls due to listeria contamination recently with several products being pulled […]

Announcing the winner of our “MAKE IT GRAIN” competition! Congratulations to the Junior Scientists and Educators of Burnside State High School on Queensland’s Sunshine Coast, you’ve won […]

Lamb Roll with Prosciutto and Fig, Honey and Sage stuffing core. “Christmas allows us to showcase exciting flavour combinations from other areas of the market.” Trish Lindeman, […]

Earlee Products is a leader in food safety, innovation and research leading to positive outcomes for the food industry. Recently in our head office test kitchen and […]

At Earlee Products we aim to keep ahead of market trends by regularly assessing what’s available in the retail space. This month we focused on high protein […]

Earlee Products – Food Manufacturing, Technology & Science Podcast Apparition  Earlee Products recently had the opportunity to dive into our favourite subject; the Food Industry… and offer […]

Earlee Products – Ekka Ice-creams Day 2020 Although the nature of the COVID pandemic has resulted in many changes and restrictions this year, including the cancellation of […]

Red Cross Bushfire Relief Donation In response to the catastrophic impact of the current bushfire disaster in Australia, Earlee’s owners, Bob and Terry Hamilton,  have generously donated $10,000 to […]

Learning the recipe for streamlining food processing While creating ingredients and processing food products for around 30 years, Earlee Products has partnered with leading food and beverage […]