Your R&D Team

R&D is at the heart of our company. When you partner with Earlee Products, you’re joining forces with an exceptionally knowledgeable team equipped with extensive experience across the food industry. Comprising of food technologists, chemists, microbiologists and chefs, our R&D Team can innovate, develop and trial to creatively overcome your specific challenges.

Our R&D Department is your innovation hub

From concept to finished product, our R&D Team balances creativity with technical excellence to make your food better. We can help you achieve better taste and texture, enhanced quality and consistency, and superior performance and functionality. We can achieve more effective and cleaner anti-microbial defence and create clean-label alternatives for new and existing ingredients. We can also help you produce quality products free from allergens or additives without compromising on what your customers love. And we are Halal and Kosher accredited.

In doing all of this, we never lose sight of your commercial realities, ensuring that our alternatives also drive manufacturing efficiencies, improve yields, reduce cost and wastage, and extend shelf-life.

Our approach is always agile, bespoke and responsive, so you can capitalise on new opportunities quickly.

A skilful and experienced team pioneering high quality creative products